Started by DoveWithScales, Jun 14, 2023, 11:46 PM
Quote from: DoveWithScales on Jun 14, 2023, 11:59 PMBeef pot roast Marinaded the roast in red wine, olive oil, coriander, rosemary, sage, salt, pepper. Cooked in a dutch oven in beef stock for three hours (at 420 degrees) with rutabaga, onion, garlic, carrots, and turnips. I don't measure with anything but my hand.
Quote from: Rhoenne on Jun 15, 2023, 12:42 AMMy dinner tonight was easy and simple.layer Ragu pasta sauce, layer shredded mozarella and provalone, layer of pepperoni, layer of penne pasta, layer of rago pasta sauce, layer of pepperoni, layer of mozarella cheesein a square casserole dish. oven at 350 for 35 minutes.It came out really good.
Quote from: Rhoenne on Jun 15, 2023, 12:51 AMit took me less than an hour to prep and cook. And now I have lunch for the next two days as well.